Evette Rahman's Banana Pineapple Cake with Cream Cheese Frosting

Name: Banana Pineapple Cake with Cream Cheese Frosting
Ingredients: 3 Cups Flour, sifted; 2 Cups Sugar; 1 tsp. Baking Soda; ½ Tbsp. Ground Cinnamon; 2 ½ Cups Chopped Pecans; 4 Eggs; 1 Cup Oil; 1 Tbsp. Vanilla Extract; 12 oz. Canned Pineapple, undrained; 3 Cups Chopped Ripe Bananas; 16 oz. Cream Cheese, softened; 8 oz. Unsalted Butter, softened; 5 Cups Sifted Powdered Sugar; 1 Tbsp. Vanilla Extract; White Candy Melts, melted; Chocolate Melts, melted; Red Candy Melts, mellted; ½ Cup Toasted Chopped Pecans

Banana Pineapple Cake with Cream Cheese Frosting

Mealtime: Dessert
Diet: Pescatarian, Vegetarian
Contains: Dairy / Lactose, Gluten, Soy, Wheat

Purchase | $4.99

By Evette Rahman

2016, 2019, 2021 WORLD DESSERT CHAMPION The World Food Championships

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