Florin Emilian Linguine tomato sauce with bacon and basil parmesan

Name: Linguine tomato sauce with bacon and basil parmesan
Ingredients: 200g linguine; 200g parmesan; salt and pepper for taste; oil; 2-3 white onions; one tin chopped tomato, big; 2 spoons tomato puree; fresh basil; mixed herbs(rosemary, cumin, coriander); 200g tomatoes; 200g red peppers; 300g bacon; 2 spoons paprika; 3-4 cloves of garlic; 2 small chili