Greg Buerger's Sparkling Gingersnap Caramel Apple Tart
This tart brings together a crunchy gingersnap crust and creamy cheesecake layer with the spicy warmth of apples Infused with sparkling Rose Wine and champagne jelly, topped with cinnamon whipped cream, caramel sauce and crunchy pecans. You can almost taste the bubbles.
Diet: Pescatarian, Vegetarian
Contains: Dairy / Lactose, Gluten, Soy, Wheat
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