Rocky Julianelle's Texas beef chili with cheese straw avocado Crema

Name: Texas beef chili with cheese straw avocado Crema
Ingredients: 2lb ground beef; 1 1/2 lb cubed chuck; 1 garlic cloves minced; 3T new Mexico mild chili powder; 3T California chili powder; 2T hatch ref chili powder; 2 1/2 T cumin; 1 1/2 t garlic powder; 2 t onion powder; 2 whole dried new Mexico chili; 1T beef bouillon; 1 t brown sugar; 1 t ketchup; 2t salt; 1 t accent; 16 oz tomato sauce; 32 oz beef stock; Water; Favorite beer light or dark. 1/4 cup; 3 avocado; 16 oz pepper Jack cheese; 1 pack wonton wrappers; 1/2 cup parmesan cheese; 8 oz sour cream; 1 each lemon and lime; Oil; 2 years corn; 1/2 each red bell pepper onion and jalapeno

Texas style beef chili with cheese straw and salsa.

Mealtime: Dinner
Diet: Meat Lovers
Contains: Dairy / Lactose, Gluten, Wheat

Purchase | $4.99

By Rocky Julianelle

2019 WORLD OPEN CHILI CHAMPION The World Food Championships I am a self-taught competition chef and also a landscape painter I\'m a father and a home builder & remodeler by trade I grew up in a family of chefs and cooks and I've been around it my whole life I share a passion for food with my wife and my family I also compete in BBQ in any other type of competition that comes my way.

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